Add 1 dash (approx. 3 m l / 5 l of water) to the dishwashing water or apply straight onto the (dishwashing) sponge.
Sugar surfactant 5–15%
Coconut oil alcohol sulphate 1–5%
Vegetable alcohol (ethanol) 1–5%
Essence of Calendula officinalis, certified organically grown <1%
Common salt <1%
Natural essential oil of sweet orange, certified organically grown <1%
Natural essential oil of bergamot, certified organically grown <1%
Balsamic additives, certified organically grown/collection from wild-growing plants <1%
Water, swirled up to 100%
List of ingredients as per EC 648/2004:
Aqua, alkylpolyglucoside C8–16, sodium C12–14 fatty alcohol sulphate, alcohol, Calendula officinalis*, sodium chloride, sodium citrate, perfume* (fragrance), limonene*, linalool*
*certified organically grown
Origin and properties of the ingredients:
Sugar, starch, and coconut oil serve as raw materials for the sugar surfactants used. Combined with coconut oil alcohol sulphate produced from coconut oil and sulphur oxides, they form a combination of substances which complement each other, increase their cleansing performance and possess excellent fat-dissolving properties as well as outstanding skin tolerance. Its active skin-care ingredients are extracted by macerating blossoms of the Calendula in organic alcohol.
Special product feature:
The mild spagyric organic Calendula essence, together with a combination of hypoallergenic surfactants and the warm fragrance of sweet orange from organic cultivation, give Sonett Dishwashing Liquid Calendula its very special character.
The hand dishwashing liquid being concentrated, it is very economical in its use. The surfactants used, i.e. coconut oil alcohol sulphate and sugar surfactants, are 100% biodegradable.
Density: (20 °C) approx. 1.04 g / cm³
pH value: (20 °C, 5 g/l H2O) approx. 7.5–8.5
Contains essential oil of sweet orange. May produce an allergic reaction.
At temperatures below 10 °C, the product changes becoming slightly more solid and whitish; a phase which will pass, however, once the product is exposed to warmth and by shaking it lightly, if necessary.
Despite ingredients being extracted from the plant-based raw materials starch, sugar, and fat during the manufacturing process of sugar surfactants and coconut oil alcohol sulphate, they remain completely intact in their natural structure. That makes it quite easy for microorganisms to 100% decompose these surfactants very quickly.
Sugar surfactants and coconut alcohol sulphate are classified as being readily biodegradable according to OECD guidelines.
Suitable for septic tanks and filtration systems.